14" wide cooking surface supports stockpots from 14 inches in diameter up to 82 quarts
Delivers intense heat for rapid boiling and fast recovery after adding food
Adjustable flame spreader customizes heat direction for even cooking and improved fuel efficiency
Get powerful, efficient heat for your outdoor cooking with the Bayou Classic 14" Single Jet Cooker—built to bring water to a rapid boil and quickly recover after adding food. Delivering an impressive 106,000 BTUs through a high-pressure single jet burner, this propane cooker is ideal for crawfish boils, lobster feasts, crab pots, shrimp boils, corn on the cob, and boiled peanuts.
Featuring a wide 14-inch cooking surface and rugged welded steel frame, this jet burner for stockpots supports pots up to 82 quarts in size. The adjustable flame spreader allows for controlled, even heat distribution, while the heat-resistant painted frame stands up to high temps and heavy use.
Whether you’re hosting a crawfish boil, tailgating before the big game, or cooking up a seafood feast at the campsite, the Bayou Classic Single Jet Cooker delivers unmatched heat, speed, and performance.
Single jet burner delivers 106,000 BTUs
14" wide cooking surface supports stockpots from 14 inches in diameter up to 82 quarts
11.5-in tall welded steel frame has a built-in hose guard for added safety during use
10-psi pre-set regulator with brass control valve ensures steady propane pressure and precise flame control
48-in Stainless Braided LPG Hose
Delivers intense heat for rapid boiling and fast recovery after adding food
Adjustable flame spreader customizes heat direction for even cooking and improved fuel efficiency
Heat-resistant painted finish withstands extreme temperatures and heavy outdoor use without damage
BAYOU CLASSIC 14-INCH SINGLE JET COOKER|SP1
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BAYOU CLASSIC 16-INCH STAINLESS SINGLE JET COOKER|SS1
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BAYOU CLASSIC 14-INCH HIGH PRESSURE COOKER|SP10
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BAYOU CLASSIC 16-INCH BANJO COOKER|KAB4
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BAYOU CLASSIC ALUMINUM FISH COOKER|2212
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BAYOU CLASSIC 12.5-INCH CAST IRON BAYOU WOK|7437
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